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Our cooking tallow is a traditional fat made from high quality grass fed beef. Used for generations in the kitchen, it’s valued for its rich flavor, natural stability, and versatility in everyday cooking.
Tallow naturally contains fat soluble vitamins A, D, E, and K, along with beneficial fats that have long been part of traditional diets. These nutrients support overall wellness and also play a role in maintaining healthy skin, which is why we believe nourishment starts both on the skin and in the foods we eat.
With a high smoke point, tallow is excellent for frying, roasting, sautéing, and cast iron cooking. It’s a simple, natural alternative to highly processed cooking oils and a flavorful addition to everyday meals.
Simply rendered • Deeply nourishing
Our cooking tallow is a traditional fat made from high quality grass fed beef. Used for generations in the kitchen, it’s valued for its rich flavor, natural stability, and versatility in everyday cooking.
Tallow naturally contains fat soluble vitamins A, D, E, and K, along with beneficial fats that have long been part of traditional diets. These nutrients support overall wellness and also play a role in maintaining healthy skin, which is why we believe nourishment starts both on the skin and in the foods we eat.
With a high smoke point, tallow is excellent for frying, roasting, sautéing, and cast iron cooking. It’s a simple, natural alternative to highly processed cooking oils and a flavorful addition to everyday meals.
Simply rendered • Deeply nourishing